Bread Machine Cheesy Garlic Bread Recipe
The bread machine is one of our most used gadgets in the kitchen. We regularly make homemade bread and this speeds up the process. This recipe for garlic bread is fantastic as we can make it easy with no fuss and then serve as a side for dinner with some butter. So here you go our favourite yeast free recipe for cheesy garlic bread in the bread maker.
Just getting started with bread making or things going slightly wrong? Check out our Top Tips for using your Bread Machine there are some great ideas to help.
Bread Machine Cheesy Garlic Bread Recipe
A simple recipe for delicious cheesy garlic bread in the bread maker perfect for serving with pasta dishes and casseroles.
Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 tablespoon sugar
- 2 teaspoons garlic powder
- 1 teaspoon dried parsley flakes
- ½ teaspoon salt
- 1 cup milk
- 1 egg, beaten
- 2 tablespoons olive oil
- 1 ½ cups shredded Italian blend cheese
Instructions
- Place the flour, baking powder, sugar, garlic powder, parsley flakes, and salt in the pan of the bread machine.
- Make a well in the center of the dry ingredients and add the milk, egg, and olive oil.
- Set the bread machine to the quick bread setting and allow the machine to preheat and knead the dough.
- When the bread machine prompts (see notes if your machine doesn't have a beep to prompt you) you to add additional ingredients, add the shredded cheese. Shut the lid and allow the machine to continue the quick bread baking process.
- When the bread is finished cooking, remove the pan from the machine and allow to cool.
- When the pan is safe to touch, turn the bread out onto a wire cooling rack to cool completely before slicing and serving.
Notes
Not all machines have a feature that allows you to be notified when the bread is ready for extra ingredients. If yours doesn't then simply add at around 25 - 30 minutes after starting the machine.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 320Total Fat: 13gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 54mgSodium: 670mgCarbohydrates: 38gFiber: 1gSugar: 2gProtein: 12g
How to make this Yeast Free Garlic and Cheese Bread by Hand
It’s easy and we love this as well. If you are looking for the bread machine recipe and ingredient list carry on and return here for the hand made bread method.
- Put all the ingredients in a stand mixer with the dough cook and mix until thoroughly combined.
- Leave it for 30 minutes knead again.
- Pre-heat the oven to 180C
- Place the dough in a loaf pan or form into a shape of your choice.
- Sprinkle with cheese on the top.
- Cook in the oven for around 20 – 30 minutes until lightly golden.
More Bread Machine Recipes to Try
Delicious Dinner Rolls in the Bread Machine
Is there no yeast in this bread recipe?
I don’t have Italian cheese. What cheese can I use?
Something with some flavour – I have used an extra mature cheddar before and it tasted great.
No yeast in this recipe ?
There is no yeast in the recipe – the baking powder and egg act as raising agents.
There is no yeast in the recipe – the baking powder and egg act as raising agents.
I really liked it! However I added extra garlic and used old cheddar for my personal taste and it tasted really good. It could have been a little less dense but that’s ok